It is a coffee filter only for Kalita dripper.
- If the dripper size is 102, use a 102 size filter (101 to 104)
- It is crimped by a machine and no adhesive is used at all.
- 4 x 100 filter boxes (400 filters total)
- MADE IN JAPAN
ARTICLE #13129
COLOR: Brown
CAPACITY: 2-4 cups
MATERIAL: Softwood pulp
MADE IN JAPAN

Carita coffee dripper only
Do not use with other companies ‘products, as using other companies’ dripper will cause taste blur.
If the dripper size is 102, use a 102 size filter (101 to 104)

Note:
Be sure to fold the side and bottom of coffee filter paper. If it does not bend, it may peel off during extraction. Also, if you pick up the filter paper after extraction, the bottom may come off.
How to make a Kalita coffee

STEP 1 “Fresh coffee”
The freshly ground coffee powder has an exceptional taste and aroma, and it is best to grind it with a hand mill or an electric mill just before it is roasted.

STEP 2 “Weighing”
Add coffee powder for the number of people. The standard amount for one serving (120 ml) is about 10 g
About 20 g for two, about 30 g for three

STEP 3 “Steaming”
Cool the boiling water a little (90 degrees to 92 degrees), pour a little so that the whole powder gets wet, and steam it for about 30 seconds.
This steaming is the point of deliciousness.

STEP 4 “Pour slowly”
The hot water is poured at the center so as to write a small “circle”.
When steaming is over, pour hot water for 4 to 5 times.
Be careful if you pour it outside, as it tends to be thin coffee.
About Kalita

Aiming for “Anyone can make delicious coffee”
Kalita is a long-established coffee-related appliance manufacturer that specializes in the development and manufacture of coffee appliances with the aim of “making delicious coffee for everyone” for 60 years since its foundation in 1958.
Paper filters and drippers are also stocked with a wide range of coffee accessories such as coffee mills and drip pots.
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